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Real members of MyKidneyDiseaseTeam have posted questions and answers that support our community guidelines, and should not be taken as medical advice. Looking for the latest medically reviewed content by doctors and experts? Visit our resource section.
A MyKidneyDiseaseTeam Member asked a question 💭
Fredericktown, MO
May 20
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Answer Summary

Members came together to help answer the question of how to lower potassium levels after a reading of 5.1, sharing both dietary changes and... Read more

Members came together to help answer the question of how to lower potassium levels after a reading of 5.1, sharing both dietary changes and medical options. Several members suggested swapping high-potassium foods like bananas, lentils, and spinach for lower-potassium options such as strawberries, broccoli, squash, and green beans, while others recommended resources like the Fresenius diet guidebook and the Stopping Kidney Disease Food Guide. A recurring theme was the importance of working with a nephrologist and renal dietitian, since dietary needs can vary by kidney disease stage and individual lab results.

A MyKidneyDiseaseTeam Member

Can I share the pictures my dietitian shared with me showing foods we should and should not eat. I mean, is that permitted?

May 24
A MyKidneyDiseaseTeam Member

Get the Stopping Kidney Disease Food Guide by Lee Hull at Walmart.com. Its half textbook and half cookbook. One way to cut back on sodium is switch from potatoe chips to Rold Gold pretzel sticks they have less sodium and thinner, and easier to chew.

May 24
A MyKidneyDiseaseTeam Member
May 24
A MyKidneyDiseaseTeam Member
May 24
A MyKidneyDiseaseTeam Member

Hi Cynthia, I’m not familiar with potassium supplements so I’ll leave the reply to the renal nurse & your nephrologist. It requires a professional’s feedback. Judi in RVA
PS so it sounds like you have hypokalemia, not hyperkalemia. Can you access your patient portal? I read mine every time I see the dr or have a diagnostic procedure.
Be well.

June 5 (edited)

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